Switzerland’s Catchfree Develops Shrimp Alternative Made From Microalgae and Plant Proteins – vegconomist Shrimp News Switzerland’s Catchfree Develops Shrimp Alternative Made From Microalgae and Plant Proteins – vegconomist Aryani Saskia October 23, 2024 Catchfree is a food tech startup that has emerged from the Swiss Technical Institute of Technology (ETH).... Read More Read more about Switzerland’s Catchfree Develops Shrimp Alternative Made From Microalgae and Plant Proteins – vegconomist
